Spicy Tickle

Andhra Style Spicy Prawn Pickle

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  • Authentic Andhra Style Spicy Prawn Pickle
  • Made with premium-quality juicy prawns
  • Prepared using traditional Andhra spices
  • Rich, spicy & aromatic homemade flavour
  • Hygienically prepared in small batches
  • Perfect with hot rice, chapati, dosa & biryani
  • No artificial colours or preservatives
  • Freshly packed for maximum taste and aroma
  • Ready to eat
  • 100% Non-Veg Pickle

425.00

🌿 100% Natural Ingredients
🚫 No Preservatives Added
🔥 Authentic Andhra Taste
🏡 Homemade Style Preparation

Authentic Andhra Style Spicy Prawn Pickle

Savor the authentic taste of coastal Andhra with Spicy Tickle Andhra Style Spicy Prawn Pickle. Made using fresh, premium-quality prawns and a carefully selected blend of traditional Andhra spices, this pickle delivers the perfect combination of bold spice, rich aroma, and irresistible seafood flavour.

Each batch is handcrafted using aromatic red chilli powder, garlic, ginger, mustard, curry leaves, and premium edible oil to create a delicious pickle packed with authentic homemade taste. The succulent prawns absorb the rich masala beautifully, offering a spicy and flavorful experience in every bite.

Prepared hygienically in small batches, this pickle is perfect for seafood lovers who enjoy traditional Andhra flavours.


Why You’ll Love It

  • Authentic Andhra homemade recipe
  • Made with premium-quality prawns
  • Rich, spicy and aromatic flavour
  • Traditional handcrafted spice blend
  • Hygienically prepared and packed
  • No artificial colours or preservatives
  • Fresh seafood taste in every bite
  • Perfect for everyday meals

Best Served With

  • Hot Rice & Ghee
  • Steamed Rice
  • Chapati
  • Roti
  • Paratha
  • Dosa
  • Idli
  • Curd Rice
  • Biryani
  • Pulao

Ingredients

  • Premium Prawns
  • Red Chilli Powder
  • Garlic
  • Ginger
  • Mustard
  • Turmeric
  • Curry Leaves
  • Traditional Andhra Spice Mix
  • Edible Oil
  • Salt

Storage Instructions

  • Store in a cool and dry place.
  • Always use a clean, dry spoon.
  • Keep the lid tightly closed after use.
  • Refrigerate after opening for best freshness.

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